Title: Double Chocolate Cereal Treats
Categories: Blank
Yield: 4 Servings

1/2	c	Light corn syrup
1	c	Milk chocolate or peanut
		Butter chips
4	c	Cocoa Puffs cereal

Butter square pan, 9x9x2 inches. Heat corn syrup and chocolate chips in 2 quart saucepan over low heat, stirring constantly, until chips are melted. Stir in cereal until evenly coated.

Press mixture in pan with buttered back of spoon; cool. Cut into about 2 1/4 x 1 1/2 inch bars. Yields 2 dozen bars.

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